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Won two industry awards, media focus, brand matrix appearance, there are a number of new products to attract attention...... Thousand taste central kitchen strength brush screen, shine the whole audience!
On August 7, the 17th China Frozen Food thousand business Conference was held, and the industry's big coffee gathered to explore the method of breaking the heart and talking about the development of the industry. Qianwei Yang kitchen as a case of excessive growth was invited to share at the scene.
The "broken roll" of Qianwei Central kitchen includes the following aspects: practicing internal skills, expanding reserves, expanding customers, expanding markets, expanding track, and deepening the scene. Correct strategy + competitive products + continuous self-optimizing management = continuous growth!
At the award dinner, the frozen conduct industry celebrities gathered together, and the stars shone, Qianwei Central Kitchen won two industry awards - Qianwei Central Kitchen was awarded "China's frozen food Industry Leader"; Steamed fried dumplings with corn and pork were rated as "Super single product in China's frozen food industry", and their strength was recognized by the whole industry again.
August 8-10, the 17th China Frozen Food Exhibition grand opening, Qianwei Central kitchen with its brand matrix: Yuzhi cuisine, Xing Ke Fang, Cen Fu Zi, Nabai taste, Weibao a total of more than 80 products appeared.
A wide range of products on the scene are delicious and beautiful, including fried dough sticks, shaomai, rice balls, rice cakes, cakes, baked, prepared dishes, glutinous rice flour balls and other major categories. The overall design is novel and creative, highlighting the brand strength.
In 2024, Qianwei Central Kitchen brand is newly upgraded and officially proposed to focus on the four major racetracks.
"Staple food, snacks, baked tea, prepared dishes, this is the strategic plan of Qianwei Central Kitchen in the new fiscal year 2024, committed to providing comprehensive product solutions for the whole scene." Thousand taste central kitchen relevant responsible person introduced.
Since its establishment, Qianwei Central Kitchen has continued to innovate, launched a number of revolutionary new products, new fashion in the cold food industry. At this exhibition, what are the eye-catching new products?
Bear potato cake, fried cake, fresh onion cake, rice balls, hot and cold double egg tarts and other delicious and strength coexist, in the Qianwei central kitchen careful layout design, attracting many distributors and chain catering customers consultation.
Qianwei Yang kitchen on the new multi-grain egg cake, using eggs into the surface, soft taste, 0 burden, 0 add artificial color, 0 flavor, 0 trans fatty acids, ingredients clean good peace of mind, rich in coarse grains, nutritious and easy to digest, concentrated meal, pile steam non-stick, 4 hours of heat preservation taste no change, welcomed by children, treasure mom and other groups.
"Qianwei Yang Kitchen products made like works of art!" Some customers give high evaluation of Qianwei central kitchen.
The second day of the exhibition was wonderful and innovative.