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Pioneered the professional B2B catering business model, Qianwei Yangchu set sail and defined its action program: quality as the foundation, providing food supply solutions for customers
Factories in Zhengzhou and Fuxin
Became the supplier for leading catering enterprises such as Yum China, Wallace, and Kungfu
Rural banquet scene hit product - Sesame Balls reached over 100 million in sales
Established R&D centers in Zhengzhou and Shanghai
Pioneered customized professional catering services
Independent office, R&D, and production facilities put into use; Yingcai Street office building and factory began operations
Continued to strengthen professional customized services in the catering sector
Focused on efficiency gains; through multi-line transformation, reduced tons per man-hour and substandard product rate, and increased production capacity
Won the "Supply Management Award" from Yum China Division
Officially launched IPO plan
Qianwei Yangchu upgraded its brand and defined the strategy of "For Catering Only, Chef's Choice", focusing on the B-end market
Reorganized to form Zhengzhou Qianwei Yangchu Food Co., Ltd.
Entered Yum China's T1 supplier system
Core factory - broke ground on 220-mu new plant in Pingyuan New District
On December 23, 2018, Phase I of the Xinxiang Pingyuan New District factory officially started construction
JD and Juewei Food invested hundreds of millions into Qianwei Yangchu, company valuation exceeded 1 billion
Full commissioning of Phase I and II of the Xinxiang factory of Qianwei Yangchu, reaching an annual production capacity of 80,000 tons of quick-frozen flour and rice products
30,000-ton high-standard cold storage facility put into use
Further enriched product matrix; launched "Beilun" brand to enter frozen baked goods segment
Stabilized production, ensured employment, and continuously guaranteed supply
Deepened product R&D and innovation capabilities, introduced F-IPD project to drive high-speed corporate growth
Established E-commerce Business Unit; launched official stores on Tmall, JD, Douyin, etc., laying out Qianwei Yangchu's omnichannel strategy
Officially listed on the Shenzhen Stock Exchange main board; received an enthusiastic response after listing with 12 consecutive daily limits
Qianwei Yangchu East China Factory settled in Wuhu, Anhui
Groundbreaking of Phase III of Qianwei Yangchu Xinxiang Food Processing Project
Wholly-owned subsidiary Wuhu Baifuyuan Phase I officially put into production, achieving capacity coverage in East China
Innovation-driven development; R&D spending and personnel increased 75% year-on-year for new product development
Upgraded distributors; focused on supporting leading distributors; established manufacturer-distributor joint project communities
Qianwei Yangchu's stock price rose over 300% since listing; completed private placement plan within just over three months
Acquired Weibao Food, entered the tea beverage segment
Expanded into C-end business, entered the ready-meal segment; launched "Yuzhihcai", "Cenfuzi" and other brands/products to build second growth curve
Successfully signed Hebi Baishunyuan food processing project, becoming Qianwei Yangchu's second production base in Henan Province; upgraded Shanghai R&D Center and held an unveiling ceremony
Qianwei Yangchu was selected as a Key National Leading Enterprise in Agricultural Industrialization
Established R&D centers in Zhengzhou, Shanghai, etc. to meet customized R&D needs.
Based on customer kitchen equipment and serving requirements, tailor-made exclusive products; address pain points in different catering scenarios to promote product innovation and iteration.
Absorbed culinary essence from various regions and combined with technical advantages of Qianwei Yangchu product lines to launch creative products for various catering scenarios.
Adhering to the service concept of "Driven by Your Needs", provide pre-sales, in-sales, and after-sales personalized services based on different client requirements
All product quality inspection standards formulated and implemented by Qianwei Yangchu exceed industry averages, playing a role in setting higher standards in the sector.
For years, a core supplier to leading large chain catering enterprises in various fields, consistently upholding strict quality management systems.
All products of Qianwei Yangchu, including those provided by OEM companies, strictly follow Qianwei Yangchus quality management standards.
As an innovation-driven enterprise, Qianwei Yangchu adheres to an innovation-first management philosophy, establishes systems and organizational mechanisms to encourage innovation, and supports its innovation across market strategy, product technology, service systems, and production management to lead the catering supply chain industry.
Adheres to the product design concept of lowest total cost, implements precise cost control system covering procurement, R&D, production, operations, customer use, and consumer experience, to create value for clients and achieve win-win cooperation with partners.
